Dept. 15 - Home-Dairy Products & Baked Goods
DEPARTMENT 15
SECTION 1
HOME & DAIRY PRODUCTS
BAKED GOODS
Superintendent: Sandy Johnson 570-827-2743
Jeannie Sauer 570-549-8365
Entry Time: Sunday, August 8, 2010, 12 p.m. -5 p.m.
Release Time: Sunday, August 15, 2010, 10 a.m. -2 p.m.
Jr. Division open to persons 15 years of age & under
Sr. Division — All other entries
RULES & REGULATIONS
(Refer to General Rules)
1. Complete baked goods must be brought to the Fair. After
judging, the Fair will display only a portion of the products for
the week. All baked good will be sold at auction on Monday,
August 9, 2010.
2. All products must have been made by the exhibitor from
scratch. Premiums will not be paid for commercial products.
3. Baked goods must be on white styrofoam or white paper plates
in a zip lock bag.
4. The Fair is not responsible for returning pans.
5. Anything needing refrigeration will not be accepted for entry.